Lab4P is a blend of five strains of probiotics – the four Lab4 strains with Lactobacillus plantarum (CUL66).
The Lab4P probiotics consortia has been developed and researched over the past five years, to identify its properties, potential mechanisms of action and impact upon weight loss, immunity and general wellbeing. Two major studies, published in three clinical papers to date, have shown a positive impact in all of these areas and this probiotics blend also entrains all the benefits already identified for the original Lab4 consortium.